Peanut Butter Chip Cake

Peanut Butter Chip Cake --Have you ever had chocolate cake with sauerkraut in it? Well, this is a peanut butter version and trust me...NO ONE will ever guess it has kraut. It is a delicious cake that is chewy, full of peanut butter flavor with mini chocolate chips throughout and peanut butter icing too.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup butter, room temperature
• 1/2 cup extra-crunchy, super chunk peanut butter
• 1 cup granulated sugar
• 3/4 cup dark brown sugar
• 4 eggs
• 1 teaspoon vanilla
• 1 cup sauerkraut, rinsed, well-drained and finely chopped
• 1/2 cup mini-semi-sweet chocolate chips plus more for sprinkling on top
• Salted, dry-roasted peanuts for topping

Read full instructions on : noblepig.com