Mini Caramel Apple Pies

Mini Caramel Apple Pies. Squee – too cute! These hands pies looks amazing, and more fun to eat than regular caramel apples which just smear all over your face and get stuck in your teeth. I feel un-American admitting that, but it’s true.

Ingredients:

• 1-box store bought refrigerated pie crust (2 rolls) *I like to use Pillsbury
• 2 cups peeled and diced Granny Smith apples (about 3 apples, diced small)
• 2 Tablespoons all-purpose flour
• 1 teaspoon cinnamon
• 1/4 cup sugar
• 10 store-bought soft caramels, cubed
• ½ a lemon juiced
• Egg wash (1 egg whisked with 1 Tablespoon water)
• Crystal sanding sugar

Read full instructions on : theglitterguide.com